Lovely Luncheon by TasteBuds

New this year! Chef Linda Gauvry of TasteBuds, a creative personal chef passionate about preparing fresh quality food will be joining our culinary team and offering delicious luncheons throughout the year. Bottomless pots of properly brewed tea will be offered also. Follow Chef Linda of TasteBuds Personal Chef Service on Facebook!

Appetizer:
Balsamic Blueberry Salad - mixed greens with blueberries, herbs, and toasted pecans tossed with a balsamic dressing
Glazed Peach Bread

Choice of Entree:
Chicken Pesto Sandwich - tender chicken breast in a creamy pesto dressing on a crusty roll with mozzarella cheese, served with a fresh corn and tomato salad

Mediterranean Couscous Salad - couscous with chickpeas, cucumber, sweet peppers, and kalamata olives in a herb vinaigrette, served with a fresh corn and tomato salad

Dessert:

Vanilla Cupcakes with Berry Buttercream Frosting

Saturday August 26
1:00 pm
$28.00, all inclusive (taxes, gratuity, full course luncheon)