Bowl foods may be at peak popularity because they are a useful and delicious change for how we introduce whole grains and veggies into our diet. Come learn how to create grain bowls using whole grains, vegetables and fruits. With a few simple techniques, you will be creating your own bowls using the best produce the growing season provides. Presenter is Debbie Hartman of Thyme with Debbie, Lebanon, PA. Debbie is a skilled gardening, preserving, cooking instructor who you will enjoy. There will be some sampling and tasting involved in this fun and informative class.
Wed. May 13th
6:30 - 8:30